NASHVILLE'S TRUSTED EXPERTS
FOOD SERVICE EQUIPMENT COMPANY
EXPERIENCED TECHNICIANS
FAST
RESPONSE
QUALITY YOU CAN COUNT ON
About Giro Group
Since 2008, Giro Group has been helping foodservice businesses find reliable, cost-effective equipment solutions. Founded in Mount Juliet, Tennessee, our company began as an online business specializing in the refurbishment and sale of commercial restaurant equipment.
What started as a focused operation has grown into a trusted resource for foodservice professionals. Our success is built on industry knowledge, quality workmanship, and a commitment to serving our customers with honesty and integrity.
Our History
Today, Giro Group proudly offers professional equipment service throughout Nashville and the surrounding areas. Our qualified technicians provide accurate diagnosis, dependable repairs, preventive maintenance, and expert consultation for a wide range of commercial foodservice equipment.
We understand how important properly functioning equipment is to your business. That is why we work efficiently, communicate clearly, and deliver practical solutions designed to minimize downtime and keep your operation moving.
Whether you need a repair, routine maintenance, equipment guidance, or a trusted long-term service partner, Giro Group is here to help. We combine years of industry experience with responsive, professional service to give every customer confidence in their equipment and their business.
Transparent Repair Pricing Keeps Middle Tennessee Kitchens Calling Us Back
Three Reasons Nashville Kitchens Choose Giro Group
Here is what sets Giro Group apart from other commercial equipment repair providers in Middle Tennessee.
60-Day Labor Guarantee on Every Repair
Every repair Giro Group completes is backed by a 60-day labor guarantee. If the same fault returns within 60 days, the team comes back at no additional labor charge. This is a concrete commitment, not a vague promise.
We Service Every Major Brand in Your Kitchen
Giro Group repairs all makes and models of commercial kitchen equipment. Operators do not need a different technician for each manufacturer's equipment in their kitchen. One call covers everything from fryers and ovens to refrigeration units and ice machines, regardless of brand.
Planned Maintenance Prevents the Emergency Call
Giro Group's
Planned Maintenance Program gives operators scheduled professional maintenance visits that catch faults before they become failures. For kitchens that cannot afford unexpected downtime, the PMP is the alternative to waiting for something to break.
Getting Your Kitchen Back on Track Starts With One Call
The fastest way to schedule a repair or ask about the Planned Maintenance Program is to call us directly at 615-469-7284 or submit a service request online, and we will get back to you quickly.
Monday–Friday, 8:00 AM–5:00 PM · Serving Nashville and Middle Tennessee